So my day today began with a 10 am meeting. For many, 10 am is not early. For me however, it is almost dawn, especially when one has to be out of the house, giving one's best to the world - game face, quick wit, and camera ready. I tend to skip breakfast, which is not recommended, but I have never been particularly hungry in the morning. Usually, I am still full from the generous midnight snack.
One of the perks of getting out of the house "early", is the reality that after set meeting, I will be hungry. To no surprise, I was not only hungry, but starving. I decided to meet my friend Jorge at this tiny place called Cafe Midi (If you haven't figured it out I am still in LA).
Cafe Midi is inside a clothing/ furniture shop called American Rag: clothing, furniture, and food -all under one roof. A rather unique concept.A little overwhelming, but what isn't?
Cafe Midi, is a French bistro, minus the French people and French-sized portions. Come to think of it, the food is only somewhat French; American flair is what prevails in the dishes. For example, they have the usual Croque Madame, Croque Monsieur, etc. In addition, the concept is replicated in an open-faced tuna melt. This tuna melt is worth writing home about. I have dreams about this sandwich, and believe it or not I longed for this sandwich while I was away from LA for a year and a half. The first thing I did upon setting foot in LA was....Yes, you got it!!! Tuna-melt indulgence.
The menu at Cafe Midi can be a little overwhelming: too many choices, too little time. I tend to order the same thing being a creature of habit. For this reason, I am always bringing new people to this place...so that I can try their choices, without compromising or giving up mine. The menu has a vast, and I mean vast selections of salads, sandwiches, and dinner plates. If you have the time, read through the menu and make an educated guess.
I did venture into something different this am, 1 1/2 minute poached eggs with prosciutto, herbed tomatoes, eggplant and asparagus (I know, I didn't get the tuna, but if I write this blog and overindulge, my heart will stop). I was beyond happy with this choice. the flavors the texture, and all for $13 or so, I was full, AND had plenty to take with me as a snack for later. By later I mean, during the three-block ride back.
Cafe Midi. Easy lunch place. If you have the room, GET THE BANANA BREAD. I repeat GET THE BANANA BREAD.
LUIS
One of the perks of getting out of the house "early", is the reality that after set meeting, I will be hungry. To no surprise, I was not only hungry, but starving. I decided to meet my friend Jorge at this tiny place called Cafe Midi (If you haven't figured it out I am still in LA).
Cafe Midi is inside a clothing/ furniture shop called American Rag: clothing, furniture, and food -all under one roof. A rather unique concept.A little overwhelming, but what isn't?
Cafe Midi, is a French bistro, minus the French people and French-sized portions. Come to think of it, the food is only somewhat French; American flair is what prevails in the dishes. For example, they have the usual Croque Madame, Croque Monsieur, etc. In addition, the concept is replicated in an open-faced tuna melt. This tuna melt is worth writing home about. I have dreams about this sandwich, and believe it or not I longed for this sandwich while I was away from LA for a year and a half. The first thing I did upon setting foot in LA was....Yes, you got it!!! Tuna-melt indulgence.
The menu at Cafe Midi can be a little overwhelming: too many choices, too little time. I tend to order the same thing being a creature of habit. For this reason, I am always bringing new people to this place...so that I can try their choices, without compromising or giving up mine. The menu has a vast, and I mean vast selections of salads, sandwiches, and dinner plates. If you have the time, read through the menu and make an educated guess.
I did venture into something different this am, 1 1/2 minute poached eggs with prosciutto, herbed tomatoes, eggplant and asparagus (I know, I didn't get the tuna, but if I write this blog and overindulge, my heart will stop). I was beyond happy with this choice. the flavors the texture, and all for $13 or so, I was full, AND had plenty to take with me as a snack for later. By later I mean, during the three-block ride back.
Cafe Midi. Easy lunch place. If you have the room, GET THE BANANA BREAD. I repeat GET THE BANANA BREAD.
LUIS
P.S. Jorge didn't get anything. He was "cleansing"
Your food DID look amazing! I can't wait to go back and actually eat! Tuna melt here I come!
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